Sponge Cake Recipe

Rating: 4.3. From 3 votes.
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Preparation time
10 mins
Cooking time
45 mins
Difficulty
easy
Serves
4 people
Meal course
Dessert
Posted by
Posted on
1 1/2 cup
all purpose flour
3 cup
Milk Maid
3 cup
Powder Sugar
1 cup
Butter
1 teasp
Baking Powder
1 teasp
Baking Soda
Sponge Cake Recipe

Its an easy to cook recipe and taste delicious. The ingredients used for sponge cake is ready available and even vegetarians can eat it

  1. Sieve maida, baking powder and baking soda in a bowl and mix it well.
  2. Melt some butter and add powder sugar and milk maid to it and mix well.
  3. Add the two mixture together.
  4. Preheat oven at 180. Grease baking bowl and add the above mixture. Heat the oven for 40 minutes.
  5. Take out the baking bowl, let it cool and then serve.

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